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Main Course Soup On Saturday Soups and Stews Vegetarian

Zucchini and Basil Soup

There were slim pickings at the farmer’s market today.  Maybe I got there a bit late…

Well, today’s soup is just right for a light and easy meal, perfect for this long holiday weekend.  You may not be able to get your ingredients at the farmer’s market near you, but I found the zucchini in abundance at my local grocery store.  I had the basil at home.

My basil is doing great, and I’ve got it growing in several different pots.  With the sunny and warm weather we’ve been having, the new growth is spilling out all over.  This recipe uses a lot of basil, so I’m hoping my plants will appreciate the hair cut.