Category Archives: Soups and Stews

Soups and Stews

Olive Oil

Ah, olive oil.  Years ago, I took a group of young people over to Italy.  For months afterwards, a group of them and I would sit around doing a Bible study, all the while dipping pieces of bread into a … Continue reading

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Spanish Lentils and Rice

I’m sorry its been so long since I’ve posted one of my Saturday recipes. Well, all we can do is go forward, right?  Anyone who reads Making All Things New on a regular basis knows how much I depend on … Continue reading

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Leek and Potato Soup

Happy St. Patrick’s Day!  I took my first overseas trip when I was eleven.  My mom and I traveled to Ireland with a friend of hers.  It was an adventure in many ways, and that trip got me hooked on … Continue reading

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Tortellini Soup

Each Lent, my staff and I host a dinner for our many volunteers.  It used to be a pot luck, but we decided to make it a soup and salad night, making it fit a bit better with the austerity … Continue reading

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Lentil Vegetable Stew

Hi folks, sorry for posting absence.  I’ve been so busy with many things, and my blogging has suffered I hope you’ll be patient with me as I try and catch up.  Once again I’m turning to the simple lentil for … Continue reading

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Black Beans and Rice

Lately, I’ve been really trying to stick to my vegetarian diet.  Since I’ve been traveling a lot, it hasn’t always been easy.  I often worry about getting enough protein, since most of us get our daily dose get this vital … Continue reading

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Vegetarian Country Stew

Although it felt a bit like spring in my neck of the woods today, winter is still with us.  In fact, I’ve always found February to be the coldest, snowiest, and dreary month. I was trying to find a hearty … Continue reading

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Split Pea Soup

I’ve been under the weather with a bug for the past few days, and haven’t been able to eat much. Today, I’m starting to come around and wanted to make some soup.  For some reason, I was craving split pea … Continue reading

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Vegetable Broth

One of the staples in my pantry is good quality vegetable broth.  Most of the time, I am too rushed to prepare my own, so I usually settle for Trader Joe’s Vegetable Broth, which comes in a low sodium variety. … Continue reading

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Crock Pot Chili

With so much going on during these days leading up to Christmas, it’s easy to think that you’re too busy to prepare a healthy meal. Wrong!  Think Crock Pot This chili recipe, since it makes about nine hours to cook … Continue reading

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